Resorts Casino Hotel

IN ROOM DINING SUPERVISOR

ID
2020-2583
Job Locations
USA-NJ-Atlantic City
Category
Food and Beverage
Position Type
Full Time

Responsibilities

  • Assists with supervising overall room service operations.
  • Assists with selection, training, and supervision of room service staff. 
  • Ensures operating supply levels are maintained to par. 
  • Administers procedures, recordkeeping, and revenue controls.
  • Maintains facility in a clean, safe, and sanitary operating condition.
  • Performs all other related and compatible duties as assigned.
  • Promotes outstanding customer relations.

Qualifications

  • Requires degree (may substitute additional experience for degree). 
  • Minimum of one year of appropriate experience.
  • Strong planning and organizational skills.
  • PC knowledge: Word, Excel, Outlook
  • Requires Casino Employee Registration License.

Essential Functions

ESSENTIAL PHYSICAL FUNCTIONS

  • Standing
  • Walking
  • Sitting
  • Kneeling
  • Running
  • Lifting
    • Max Weight: 20 lbs
  • Pushing
    • Max Weight: 20 lbs
  • Pulling
    • Max Weight: 20 lbs
  • Carrying
    • Max Weight: 20 lbs
  • Bending
  • Stooping
  • Climbing Stairs
  • Finger Dexterity
  • Full Use of Both Hands
  • Crawling
  • Balancing
  • Throwing
  • Twisting
  • Reaching
  • Driving
  • Working On or With Moving Machinery
  • Working at Rapid Work Speed
  • Working in Isolation
  • Working Around People
  • Hearing Conversation
  • Hearing High Acuity
  • Speaking Clearly
  • Seeing Near
  • Seeing Far
  • Seeing – Depth Perception
  • Seeing - Color Vision

 

ESSENTIAL MENTAL FUNCTIONS

  • Writing English
  • Reading English
    Speaking English
  • Working under Pressure/Stress
  • Speaking With Guests/Customers
  • Speaking With Employees
  • Working with Basic Math Skills
  • Making Decisions Based On Facts
  • Making Decisions Based On Data
  • Making Decisions Based On Personal Judgment
  • Making Accurate Measurements According To Set Standards
  • Planning and/or Supervising the Activities Others

 

ESSENTIAL INTERACTIVE FUNCTIONS

  • Working under Close Supervision
  • Working under Minimal Supervision
  • Working and Interacting With Management in a Professional and Courteous Manner
  • Working and Interacting With Co-Workers in a Professional and Courteous Manner
  • Working and Interacting With Guests in a Professional and Courteous Manner

 

ESSENTIAL ENVIRONMENT FUNCTIONS

  • Working Inside
  • Working Outside
  • Working in a Fast Paced Environment
  • Exposed To Chemicals
    • Describe: Cleaning Supplies
  • Exposed To Dust, Fumes, Gases
  • Exposed To Smoke
  • Exposed To Excessive Noise
  • Working in Dimly Lit Areas
  • Working in Sudden Marked Changes of Temperature and Humidity

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